Catering Services
Our Catering Services
Our management of Freedom Partnership Services is ex-military and have over 35 years combined experience in knowing what the U.S. military soldiers needs with regard to operating dining facilities both in garrison and field environment. Our team have operate in U.S military bases, Kuwait, Iraq, Germany, Afghanistan, Bosnia, Macedonia, Hungary, Greece, and Kosovo. Our team understands the manuals requirements of TB Med 530, AR30-21, and AR30 -22 which are the integral part of the day to day operations of a facility.
Our management team understands the equipment requirements as well as staff requirements within all sizes of facilities. It understood that personnel must be qualified and trained to accept no less than the best when feeding soldiers and most importantly that we understand that oversight on Subsistence Prime Vendor (SPV) is a key requirement understanding the ordering, receiving, and inventory procedures of all food items.
Our management team had oversight of setting up dining facilities and feeding over 200 thousand soldiers and contractor workers feeding four meals a day including midnight throughout the Middle East and Africa.